You are here

Carrot Raisin Salad

Delicious and refreshing salad to make during the hot summer months or anytime!
Ingredients
  Shredded carrot 4 Cup (64 tbs)
  Raisins 1 Cup (16 tbs)
  Crushed pineapple 20 Ounce, drained
  Mayonnaise 3⁄4 Cup (12 tbs)
  Sugar 1 Tablespoon
  Fresh lemon juice 1⁄2 Tablespoon
Directions

MAKING
1. In a large bowl,add the shredded carrots,raisins and pineapple and then set aside.
2. In another bowl, stir together mayonnaise,sugar and lemon juice.
3. Add this to the carrot and raisin mixture.
4. Toss together until well combined.

SERVING
5. Serve chilled.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Taste: 
Sweet Sour
Method: 
Mixing
Dish: 
Salad
Ingredient: 
Carrot
Interest: 
Easy, Summer
Preparation Time: 
45 Minutes
Servings: 
4

Rate It

Your rating: None
3.8
Average: 3.8 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 594 Calories from Fat 296

% Daily Value*

Total Fat 33 g50.7%

Saturated Fat 3 g15.1%

Trans Fat 0 g

Cholesterol 29.5 mg9.8%

Sodium 300.8 mg12.5%

Total Carbohydrates 77 g25.5%

Dietary Fiber 7.2 g28.6%

Sugars 57.6 g

Protein 4 g8.1%

Vitamin A 505.1% Vitamin C 43%

Calcium 7.3% Iron 7.2%

*Based on a 2000 Calorie diet

0 Comments

Carrot Raisin Salad Recipe Video