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Chicken Salad

C4Bimbos's picture
This is the easiest and most delicious chicken salad. I like to use leftover rotisserie chicken but if not just use roasted chicken breasts.
Ingredients
  Roasted chicken meat 4 Cup (64 tbs)
  Mayonnaise 1⁄4 Cup (4 tbs)
  Grapes 1⁄2 Cup (8 tbs)
  Fresh pineapple 1⁄2 Cup (8 tbs)
  Toasted pecans 1⁄4 Cup (4 tbs), chopped
  Dried cranberries 2 Tablespoon
  Fresh thyme 1 Teaspoon
  Salt and ground black pepper To Taste
  Scallions 3 , chopped
  Brown sugar 2 Teaspoon
  Seasoned salt To Taste
Directions

GETTING READY
1. Using a sharp knife roughly chop the pecans, scallions and thyme, separately.

MAKING
2. In a bowl, place together chicken and mayonnaise, and toss well.
3. Add in the grapes, pineapple, pecans, cranberries, fresh thyme, scallions, brown sugar, season salt, salt, and pepper.
4. Toss everything together and serve!! Absolutely delicious and so easy!

SERVING
5. Serve it is or spoon it on a bed of lettuce and garnish with avocados if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Method: 
Mixing
Interest: 
Summer, Party
Ingredient: 
Chicken
Restriction: 
Pregnancy, High Protein
Preparation Time: 
10 Minutes
Servings: 
4

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Average: 4.3 (4 votes)