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Fresh Veggie Salad

Ingredients
  Cucumbers 6 , diced
  Roma tomatoes 4 (Plum)
  Green onions 5 , sliced
  Red bell pepper 1 , seeded and diced
  Chopped garlic 1⁄3 Cup (5.33 tbs)
  Fresh parsley 1 Cup (16 tbs), chopped
  Minced mint leaves 1⁄2 Cup (8 tbs) (Fresh)
  Olive oil 1⁄2 Cup (8 tbs)
  Fresh lemon juice 2 Tablespoon
  Salt 1 Tablespoon
  Ground black pepper 1 Tablespoon
Directions

GETTING READY
1) Toss the cucumbers, tomatoes, onions, bell pepper, garlic, parsley, and mint together in a bowl.

MAKING
2) Drizzle the olive oil and lemon juice over the salad and toss to coat.

SERVING
3) Season with salt and pepper and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Course: 
Appetizer
Method: 
Mixing
Ingredient: 
Vegetable
Interest: 
Healthy
If you're fond of trying different types of salads then do try this one. The Chef shows how to make Fresh Veggie Salad .This is really easy to make and very healthy too.

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