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Sour Cream-Cucumber Salad

Ingredients
  Lime gelatin 1 Tablespoon
  Salt 1 Teaspoon
  Vinegar 2 Tablespoon
  Onion juice 1 Teaspoon
  Mayonnaise 1⁄2 Cup (8 tbs)
  Sour cream 1 Cup (16 tbs)
  Minced drained cucumbers 2 Cup (32 tbs)
Directions

Dissolve gelatin and salt in 1 cup boiling water; add vinegar and onion juice.
Chill until partially set.
Fold in mayonnaise; blend thoroughly.
Fold in sour cream and cucumbers; blend thoroughly.
Pour into wet mold; chill until firm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Party

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4.065
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1351 Calories from Fat 1177

% Daily Value*

Total Fat 132 g202.8%

Saturated Fat 34.3 g171.6%

Trans Fat 0 g

Cholesterol 198.2 mg66.1%

Sodium 2714.8 mg113.1%

Total Carbohydrates 33 g10.9%

Dietary Fiber 3.7 g14.8%

Sugars 28.9 g

Protein 10 g19.7%

Vitamin A 26.5% Vitamin C 4.1%

Calcium 25.7% Iron 2.4%

*Based on a 2000 Calorie diet

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Sour Cream-Cucumber Salad Recipe