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Creamy Corn Salad

Lynnsrecipes's picture
Ingredients
  White shoe peg corn 1 Can (10 oz) (Drained)
  Cherry tomatoes/Grape tomatoes 1⁄2 Cup (8 tbs), halved
  Cucumbers 2 , chopped
  Red onion 1⁄2
  Basil leaves 5 , slivered
  Sour cream 1⁄2 Cup (8 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Dill pickle juice 3 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1. Mix vegetables together in a large bowl.
2. Whisk the dressing ingredients together and pour over vegetables.
3. Add salt and pepper to taste.
4. Refrigerate for a few hours.

SERVING
5. Serve when chilled.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Taste: 
Savory
Method: 
Mixing
Ingredient: 
Corn
Interest: 
Everyday, Summer
Corn Lovers! Here is another great corn recipe for you. Creamy Corn Salad is a combination of corn with some crisp and fresh veggies. The creamy dressing provides a nice contrast to the crispiness of the vegetables. You can make it as light or heavy as you like. Give it a try!

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