You are here

Sunshine Pimiento Salad

Ingredients
  Lemon flavored gelatin 6 Ounce (1 package)
  Boiling water 2 Cup (32 tbs)
  Processed pimiento cheese spread 5 Ounce (1 jar)
  Mayonnaise 1 1⁄3 Cup (21.33 tbs)
  Canned crushed pineapple 15 1⁄4 Ounce, undrained (1 can)
  Celery 1 Cup (16 tbs), chopped
  Carrot 1⁄2 Cup (8 tbs), shredded
Directions

MAKING
1) Dissolve gelatin in boiling water and mix in into pimiento cheese spread. Beat until smooth.
2) Cool it and add mayonnaise and beat until smooth.
3) Add pineapple, celery, and carrot and mix well.
4) Take a lightly oiled 8-cup mold and put mixture. Chill until firm.

SERVING
5) Serve sunshine pimiento salad chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Pineapple
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
12

Rate It

Your rating: None
4.12059
Average: 4.1 (17 votes)