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Sunny Cove And Kirschenman Ginger Honey Fruit Salad

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Ingredients
  Yogurt/Mayonnaise 1⁄2 Cup (8 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Watermelon 2 Cup (32 tbs), sliced (Sunny Cove and Kirschenman)
  Grapes 2 Cup (32 tbs), sliced (Sunny Cove and Kirschenman)
  Oranges 2 Cup (32 tbs), sliced (Sunny Cove and Kirschenman)
  Peaches 2 Cup (32 tbs), sliced (Sunny Cove and Kirschenman)
  Candied ginger 1⁄2 Cup (8 tbs), diced
  Walnuts 1⁄2 Cup (8 tbs), chopped
Directions

MAKING
1. Mix the yogurt or mayonnaise with honey and keep it in the fridge along with the fruits in a separate bowl.

SERVING
2. To serve, mix the fruits with dressing and garnish with candied ginger and chopped walnuts.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Dish: 
Salad
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Honey
Interest: 
Gourmet, Healthy
Preparation Time: 
10 Minutes
Servings: 
2

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Sunny Cove And Kirschenman Ginger Honey Fruit Salad Recipe