Molded Grapefruit Salad
|Boiling water||1 Cup (16 tbs)|
|Lime flavor gelatin||3 Ounce (1 package)|
|Grapefruit juice||1 Cup (16 tbs)|
|Grapefruit||1 Cup (16 tbs), cut into pieces|
|Celery||1⁄2 Cup (8 tbs), diced|
|Cottage cheese||1 Cup (16 tbs)|
|Ground ginger||1⁄4 Teaspoon|
1 In a bowl, dissolve lime flavor gelatin in boiling water.
2 Add in ginger and grapefruit juice.
3 Place in the refrigerator and chill until it starts to congeal.
4 Add in grapefruit pieces, celery and cottage cheese.
5 Mix well.
6 Pour th mixture into a 5- to 6-cup mold.
7 Refrigerate and chill until firm.
8 Carefully unmold on crisp greens.
9 Excellent served with mayonnaise.