Jellied Salad Serve With Meats
23 Sep 2011
|Lime jelly powder||6 Ounce (2 Packs, 3 Ounce Each)|
|Sour cream||1 Cup (16 tbs)|
|Crushed pineapple||1 Can (10 oz)|
|Chopped nuts||1⁄2 Cup (8 tbs)|
|Maraschino cherries||1⁄2 Cup (8 tbs)|
1 In a bowl, add 3 cups of water and dissolve jelly powder in it.
2 Allow to stand until syrupy.
3 Add in the other ingredients.
4 Chill until firm.
5 Serve along with your favorite meat dish.
Preparation Time:10 Minutes
Jellied Salad Serve With Meats Recipe