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Three Bean Salad Bowl

fast.cook's picture
Ingredients
  Italian style salad dressing 4 Ounce (1/2 bottle, 8-oz size)
  Worcestershire sauce 1 Tablespoon
  Sweet pickle relish 3⁄4 Cup (12 tbs), drained
  Canned wax beans 1 Pound, cut, drained (1 can)
  Canned green beans 1 Pound, cut, drained (1 can)
  Canned kidney beans 15 Ounce, drained (1 can)
  Red onions 1⁄2 Cup (8 tbs)
Directions

MAKING
1. In a large bowl, pour in the salad dressing, pickle relish and the Worcestershire sauce and combine well.
2. Add the beans and mix well again
3. Toss lightly to combine and chill for four hours
4. Just before serving, add the onion and the salad greens and mix well

SERVING
5. Tip into a salad bowl and serve immediately

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Dish: 
Salad
Ingredient: 
Bean
Interest: 
Healthy
Preparation Time: 
5 Minutes
Servings: 
8

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4.028125
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 206 Calories from Fat 41

% Daily Value*

Total Fat 5 g7%

Saturated Fat 0.71 g3.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 892.3 mg37.2%

Total Carbohydrates 37 g12.2%

Dietary Fiber 7.8 g31%

Sugars 13.4 g

Protein 8 g16%

Vitamin A 7.4% Vitamin C 9.5%

Calcium 10.4% Iron 10.3%

*Based on a 2000 Calorie diet

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Three Bean Salad Bowl Recipe