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Sour Cream Salad Dressing

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Ingredients
  Sugar 3 Tablespoon
  Flour 3 Tablespoon
  Salt 1 Teaspoon
  Pepper white 1⁄8 Teaspoon
  Paprika 1⁄4 Teaspoon
  Dry mustard 1 Teaspoon
  Eggs 2 Small, slightly beaten
  Vinegar 1⁄2 Cup (8 tbs)
  Butter 2 Tablespoon
  Dairy sour cream 1 1⁄2 Cup (24 tbs)
Directions

MAKING
1. In a large bowl, add the dry ingredients and mix well
2. Add the eggs to the vinegar and mix well and then add the wet ingredients to the dry ingredients. Mix this well.
3. Cook this mixture over low heat and make sure that you stir the mixture well. The sauce should be smooth and thick
4. Add butter to the sauce and blend well
5. Remove from heat and add sour cream

SERVING
6. Chill and serve

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Mixing
Ingredient: 
Sour Cream
Interest: 
Kids, Healthy
Preparation Time: 
5 Minutes

Rate It

Your rating: None
4.18
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1360 Calories from Fat 885

% Daily Value*

Total Fat 101 g155.3%

Saturated Fat 57.6 g287.8%

Trans Fat 0 g

Cholesterol 565.3 mg188.4%

Sodium 2327.4 mg97%

Total Carbohydrates 93 g31.1%

Dietary Fiber 1.9 g7.7%

Sugars 57.9 g

Protein 22 g44.3%

Vitamin A 75.3% Vitamin C 6.9%

Calcium 44.9% Iron 25.6%

*Based on a 2000 Calorie diet

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Sour Cream Salad Dressing Recipe