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Jellied Cabbage Salad

Southern.Crockpot's picture
Ingredients
  Unflavored gelatin 1 Tablespoon (1 envelope)
  Water 1 Cup (16 tbs)
  Liquid from pickled beets 1 Cup (16 tbs)
  Shredded cabbage 2 Cup (32 tbs)
  Prepared horseradish 1 Tablespoon
Directions

MAKING
1. Into a pan add 1/4 cup cold water soften gelatin and dissolve in 3/4 cup boiling water.
2. Add beet liquid and when beginning to set, add cabbage and horseradish.
3. With salt and pepper season to taste, pour into 4 molds and chill until set.

SERVING
4. Unmold on salad greens and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Ingredient: 
Cabbage
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Servings: 
4

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