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Green Salad

salad.queen's picture
Ingredients
  Crisp lettuce 1
  Green pepper 1 Small
  Cucumber 1⁄2
  Onion 1 Small
  Chopped parsley 1 Tablespoon
  French dressing 1 Cup (16 tbs)
Directions

1. Discard any coarse outside leaves and wash remainder of lettuce. Drain thoroughly.
2. Remove stalk, seeds and white pith from the pepper; cut pepper into thin rings.
3. Peel cucumber, if liked, and cut into thin slices.
4. Prepare and thinly slice the onion.
5. Place these four ingredients in a bowl, sprinkle with parsley, cover and chill until required.
6. Pour dressing over salad just before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Vegetable
Interest: 
Everyday
Preparation Time: 
10 Minutes
Servings: 
2

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