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Celery Carrot And Mushroom Salad

salad.queen's picture
Ingredients
  Celery head 1 , washed
  Carrots 6 Ounce (175 Gram)
  Button mushrooms 4 Ounce, washed (100 Gram)
  Peanuts 2 Ounce (50 Gram)
  Sultanas 2 Ounce (50 Gram)
  Parsley/Chives 1 Tablespoon, chopped
  French dressing 3 Tablespoon
Directions

1. Slice the celery finely and place in a bowl.
2. Grate the carrots coarsely and add.
3. Slice the mushrooms and chop the peanuts and add to the celery with the sultanas.
4. Stir in the parsley and dressing.
5. Serve with cottage cheese and hard-boiled eggs.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Dish: 
Salad
Ingredient: 
Celery
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
4

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4.159375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 201 Calories from Fat 106

% Daily Value*

Total Fat 12 g19%

Saturated Fat 1.7 g8.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 139.2 mg5.8%

Total Carbohydrates 21 g7%

Dietary Fiber 3.5 g14.1%

Sugars 13.4 g

Protein 6 g11.4%

Vitamin A 150.3% Vitamin C 15.4%

Calcium 4.7% Iron 8.4%

*Based on a 2000 Calorie diet

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Celery Carrot And Mushroom Salad Recipe