Western Ham Melon Salad
|Diced cooked ham||2 1⁄2 Cup (40 tbs)|
|Diced celery||1⁄2 Cup (8 tbs)|
|Sliced pimiento stuffed olives||1⁄2 Cup (8 tbs)|
|Salad dressing||1⁄2 Cup (8 tbs)|
|Cantaloupe balls||1 Cup (16 tbs)|
|Honeydew balls||1 Cup (16 tbs)|
Combine first 3 ingredients with fork; add salad dressing and mix well.
Cover 4 salad plates with lettuce and divide salad among plates.
Surround each serving with melon balls.
Difficulty Level:Very Easy
Preparation Time:5 Minutes