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Beef And Fruit Salad

Ingredients
  Fruit salad/Tropical fruit salad, chilled 16 Ounce, chilled (1 Can)
  Spinach 6 Cup (96 tbs)
  Beef roast 2 Cup (32 tbs), cooked
  Cucumber 1 , thinly sliced
  Poppy seed 1⁄2 Cup (8 tbs)
  Creamy cucumber salad dressing 1⁄2 Cup (8 tbs)
Directions

MAKING
1) Drain the water out of the chilled fruit.
2) Add fruit, torn spinach, cubed beef, and sliced cucumber in a large size bowl.
3) Pour poppy seed or creamy cucumber salad dressing over salad.
4) Toss lightly to coat it evenly.

SERVING
5) Serve as an excellent side dish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Beef
Interest: 
Healthy
Preparation Time: 
15 Minutes
Servings: 
4

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