|Shredded lettuce||4 Cup (64 tbs)|
|Cherry tomatoes||12 , halved|
|Grated cheddar cheese||1 Cup (16 tbs)|
|Frozen peas||10 Ounce, thawed (1 Package)|
|Pecan halves||1⁄2 Cup (8 tbs)|
In a straight-sided glass serving bowl, layer 2 cups of the lettuce, a row of tomatoes (cut sides against glass), cheese, peas and remaining lettuce.
Cover with salad dressing; sprinkle with pecans.
Refrigerate until serving time.
Makes 6 servings.
Calories 217 Calories from Fat 123
% Daily Value*
Total Fat 14 g22%
Saturated Fat 4.8 g23.8%
Trans Fat 0 g
Cholesterol 20.2 mg6.7%
Sodium 232.9 mg9.7%
Total Carbohydrates 14 g4.7%
Dietary Fiber 5.5 g22.1%
Sugars 5.1 g
Protein 10 g19.9%
Vitamin A 265.9% Vitamin C 71.7%
Calcium 21.5% Iron 13.2%
*Based on a 2000 Calorie diet