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Ham Salad With Hot Peanut Dressing

Salad.Dominion's picture
Ingredients
  Boneless ham 3⁄4 Pound, cooked, thinly sliced
  Peanut oil/Vegetable oil 2 Tablespoon
  Peanut butter 1⁄4 Cup (4 tbs)
  Lime juice 3 Tablespoon (Fresh)
  Soy sauce 1 Tablespoon (Reduced Sodium)
  Ginger 1 Teaspoon, ground
  Garlic 1 Clove (5 gm), minced
  Sugar 1 Tablespoon, granulated
  Cucumber 1 Medium, seeded and thinly sliced
  Red onion 1 Small, thinly sliced
  Romaine lettuce/Curly endive 6 Cup (96 tbs), torn into bite-size pieces
  Radicchio head/Boston lettuce 1
Directions

MAKING
1) In a skillet or microwave, heat the ham slices over a medium heat. Cover and keep warm.
2) In an electric blender or food processor, blend the oil, peanut butter, lime juice, soy sauce, ginger, garlic and sugar together.
3) In a small saucepan or glass measuring cup, pour the peanut butter mixture and heat until the mixture is hot and bubbly.
4) In a large bowl, mix the cucumber, Romaine lettuce or endive and onion together.
5) Line a large salad bowl or individual serving plates with the radicchio and place the cucumber mixture.
6) Arrange the ham slices and spoon over the hot peanut dressing.

SERVING
7) Sprinkle with the roasted peanuts, if desired and serve immediately.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Dish: 
Salad
Ingredient: 
Ham
Interest: 
Gourmet
Preparation Time: 
30 Minutes
Cook Time: 
25 Minutes
Ready In: 
55 Minutes
Servings: 
4

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