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Spaghetti Squash Salad

Ingredients
  Spaghetti squash 2 Cup (32 tbs), thawed
  Radishes 1⁄2 Cup (8 tbs), sliced
  Scallions 1⁄2 Cup (8 tbs), sliced (Green Onions)
  Tomato 1⁄2 Cup (8 tbs), diced
  Teriyaki sauce 1 Tablespoon
  Seasoned rice 1 Tablespoon
  Peanut oil 1 1⁄2 Teaspoon (Vegetable Oil)
  Ginger root 1 Teaspoon, minced, pared
  Garlic 1 Clove (5 gm)
  Chinese sesame oil 1⁄2 Teaspoon
Directions

MAKING
1. Take a large shallow mixing bowl and put in all the ingredients. Toss well to combine.

SERVING
2. Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Interest: 
Holiday, Everyday
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
2

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Average: 4.1 (16 votes)