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Lumacone And Smoked Mackerel Salad

Would you like to try a great Lumacone And Smoked Mackerel Salad recipe? Stock up on bags full of mackerel as you will want to make this Lumacone And Smoked Mackerel Salad a lot. It is a good option if you have 20 minutes. I simply love Lumacone And Smoked Mackerel Salad which is believed to be a popular Italian dish. It is an ideal Appetizer. Whether you are an amateur cook or a professional chef, I recommend the Lumacone And Smoked Mackerel Salad for the sheer joy of cooking it.
Ingredients
  Dried lumacone 10 Ounce (300 Gram)
  Peppered smoked mackerel fillets 2 , skinned and broken into bite-sized pieces
  Oranges 2 , segmented
  Cucumber 1⁄2 , chopped
  Fresh dill sprig 2 (To Garnish)
  Wholegrain mustard 2 Tablespoon
  Orange juice 3 Tablespoon
  Lemon juice 1 Teaspoon
  Olive oil 3 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) In a large saucepan, allow about 1.75 litres/ 3 pints of water to boil.
2) Add the oil, salt and pasta and then cook for 8-12 minutes, until the pasta is tender. Drain, refresh under cold running water, drain well.
3) In a large salad bowl, combine the pasta with the mackerel and mix gently.
4) In a screw-top jar, combine the orange juice, lemon juice and mustard, tightly cover and shake well.
5) Season with the salt and pepper to taste, shake further and drizzle over the salad.
6) Gently fold the cucumber and orange segments into the salad.

SERVING
7) Garnish with sprigs of fresh dill and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Appetizer
Method: 
Saute
Dish: 
Salad
Ingredient: 
Mackerel
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes

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