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Fruit Freeze, Oriental

salad.queen's picture
Ingredients
  Cream cheese 3 Ounce (1 Packages)
  Mayonnaise 3 Tablespoon
  Lemon juice 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Chopped preserved kumquats 1⁄2 Cup (8 tbs)
  Dates 1⁄2 Cup (8 tbs), cut up
  Quartered maraschino cherries 1⁄4 Cup (4 tbs)
  Canned crushed pineapple 9 Ounce, drained (1 Can Or 1 Cup)
  Finely chopped candied ginger 2 Tablespoon (If Desired)
  Heavy cream 1 Cup (16 tbs), whipped
  Slivered blanched almonds 1⁄4 Cup (4 tbs), toasted
Directions

MAKING
1) In a bowl, stir the cream cheese, until soft.
2) Blend in the lemon juice, salt and mayonnaise, mix well.
3) Stir in the ginger and fruits, blend well.
4) Then gently fold in the whipped cream and pour the mixture in a refrigerator tray.
5) Sprinkle all over with the toasted almonds and freeze until the mixture is set.

SERVING
6) Slice into squares and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Sprinkling
Dish: 
Salad
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes

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