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Creamy Golden Waldorf

stacy's picture
This absolutely delicious recipe for Creamy Golden Waldorf will delight your friends and family. A must try easy to make dish. Curious to know how This Creamy Golden Waldorf turned out for you.
Ingredients
  Lemon gelatin 6 Ounce
  Salt 1⁄4 Teaspoon
  Lemon juice 1 Tablespoon
  Golden apples 3 Medium
  Mayonnaise 1⁄2 Cup (8 tbs)
  Heavy cream 1 Cup (16 tbs), whipped
  Chopped celery 1 Cup (16 tbs)
  Chopped walnuts 1 Cup (16 tbs)
Directions

MAKING
1) In a bowl, add 2/3 cup hot water.
2) Add in the gelatin and salt and stir.
3) Mix in 2 tablespoons lemon juice.
4) Refrigerate till thickened.
5) Partially pare, and core and dice 2 apples.
6) Core and thinly slice the remaining apples.
7) Arrange skin side down, around the bottom of 8-cup mold.
8) Add lemon juice over the apples.
9) Mix mayonnaise into the thickened gelatin and gently fold in the whipped cream.
10) Carefully fold in the diced apples, celery and walnuts and add over apple slices.
11) Refrigerate till firm.

SERVING
12) Unmold on a salad platter
13) Garnish with salad greens.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Dish: 
Salad
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Interest: 
Party
Preparation Time: 
20 Minutes
Servings: 
12

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