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Green Gem Salad

foodlover's picture
Ingredients
  Lettuces 5 , separated
  Red onion 1 , thinly sliced
  Radishes 4 Ounce, thinly sliced (100 Gram)
  Orange juice 1 Tablespoon
  Olive oil 1 Tablespoon
  White wine vinegar 2 Teaspoon
Directions

MAKING
1. Over a large platter scatter the leaves, red onion and sliced radishes.
2. Whisk together the orange juice, oil and vinegar with some seasoning.
SERVING
3. Drizzle over the salad to serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mediterranean
Course: 
Side Dish
Dish: 
Dressing, Salad
Restriction: 
Vegetarian
Ingredient: 
Radish
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Servings: 
1

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4.289285
Average: 4.3 (14 votes)