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Herbed Tomato Salad

I.am.Vegetarian's picture
Ingredients
  Firm tomatoes 1 Pound (455 Gram)
  Fresh chopped herbs 2 Tablespoon
  Freshly ground black pepper 1
  Olive oil 1 Teaspoon
  Sea salt To Taste
Directions

1. Slice the tomatoes thinly and arrange on a shallow dish.
2. Sprinkle with fresh chopped herbs, basil is best, but parsley, chives or chervil will do.
3. Season with freshly ground black pepper.
4. When ready to serve sprinkle with a few drops of olive oil and some sea salt. Serve immediately as the salt soon makes the tomatoes soft and watery.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
Italian
Preparation Time: 
5 Minutes
Servings: 
4

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