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Yummy Cheddar Cheese Salad

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Ingredients
  Lemon jello 3 Ounce (1 Small Package)
  Water 1⁄2 Cup (8 tbs)
  Lemon juice 1⁄2
  Sugar 1⁄2 Cup (8 tbs)
  Canned crushed pineapple 3⁄4 Can (7.5 oz) (1 Small Can)
  Grated cheddar cheese 1 Cup (16 tbs)
  Chopped nuts 1 Cup (16 tbs)
  Whipping cream 1⁄2 Pint
Directions

Heat water, lemon juice and sugar and pour over lemon jello.
Add pineapple, cheese and nuts.
Whip cream and fold in.
Pour into mold and chill.
Serves 8.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Molding
Dish: 
Salad
Ingredient: 
Cheese
Interest: 
Healthy
Servings: 
8

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4.2325
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 348 Calories from Fat 222

% Daily Value*

Total Fat 24 g37.5%

Saturated Fat 11.5 g57.4%

Trans Fat 0 g

Cholesterol 58 mg19.3%

Sodium 169.4 mg7.1%

Total Carbohydrates 23 g7.8%

Dietary Fiber 1.6 g6.2%

Sugars 20.2 g

Protein 7 g14%

Vitamin A 4.1% Vitamin C 2.8%

Calcium 14.4% Iron 0.01%

*Based on a 2000 Calorie diet

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Yummy Cheddar Cheese Salad Recipe