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Fiesta Salad

Barbecue.Master's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Chili powder 1 Teaspoon
  Chili sauce 1 Dash
  Cayenne 1 Dash
  Unflavored red beans 20 Ounce (1 Can)
  Cucumber 1 , diced
  Onion 1 Small, finely chopped
  Bell pepper 1 , diced
  Tomatoes 3 Large, diced
  Bacon slices 4 , cooked, crumbled
  Salt To Taste
  Pepper To Taste
Directions

Combine the mayonnaise and seasonings in a salad bowl.
Add drained beans and other vegetables.
Mix well and chill.
Add the bacon at the last minute to retain its crispness.
Garnish with lettuce before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
South American
Course: 
Side Dish
Method: 
Mixing
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Mayonnaise
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

Rate It

Your rating: None
4.2625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3737 Calories from Fat 1655

% Daily Value*

Total Fat 185 g284.1%

Saturated Fat 18.2 g91.2%

Trans Fat 0 g

Cholesterol 164 mg54.7%

Sodium 1706 mg71.1%

Total Carbohydrates 396 g131.9%

Dietary Fiber 99.9 g399.8%

Sugars 38 g

Protein 139 g277.4%

Vitamin A 137.5% Vitamin C 387.1%

Calcium 60.7% Iron 229.7%

*Based on a 2000 Calorie diet

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Fiesta Salad Recipe