You are here

LimaBean and Egg Salad

admin's picture
Ingredients
  Green beans 2 Pound, drained (1 Can)
  French dressing 1 Tablespoon
  Mayonnaise 1⁄2 Cup (8 tbs)
  Minced onion 1 Cup (16 tbs)
  Hard cooked eggs 4
  Celery 1 Cup (16 tbs), sliced
  Paprika To Taste
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) In a bowl take lima beans and moisturize with French dressing. Keep aside for 10 to 15 minutes.
2) Mix in remaining ingredients excluding paprika and greens.
3) Place in freezer to chill.

SERVING
4) Sprinkle paprika on top and serve with greens.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Greek
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
4

Rate It

Your rating: None
4.164285
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 587 Calories from Fat 266

% Daily Value*

Total Fat 30 g45.6%

Saturated Fat 4.1 g20.3%

Trans Fat 0 g

Cholesterol 261.3 mg87.1%

Sodium 366.9 mg15.3%

Total Carbohydrates 59 g19.5%

Dietary Fiber 8.6 g34.3%

Sugars 5 g

Protein 12 g23.3%

Vitamin A 12.4% Vitamin C 2.1%

Calcium 4.2% Iron 4.6%

*Based on a 2000 Calorie diet

0 Comments

LimaBean And Egg Salad Recipe