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Sparkling Peach Salad

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Ingredients
  Unflavored gelatin 3 Tablespoon
  Ginger ale 6 Cup (96 tbs)
  Peaches 2 Can (20 oz), drained
  Chopped crystallized ginger 2 Tablespoon
Directions

Lightly oil a 9x9x2-inch pan with salad oil and set aside to drain.
Soften gelatin in 1 cup of ginger ale in a small saucepan over hot burner until dissolved.
Stir into remaining ginger ale.
Chill until thicker than the consistency of unbeaten egg whites.
Add peaches and ginger.
Chill for 3 hours.
Cut in squares.
Serves 16.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Peach
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
120 Minutes
Ready In: 
130 Minutes
Servings: 
16

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4.51389
Average: 4.5 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 60 Calories from Fat 1

% Daily Value*

Total Fat 0.09 g0.14%

Saturated Fat 0.01 g0.04%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 12.9 mg0.5%

Total Carbohydrates 13 g4.4%

Dietary Fiber 0.53 g2.1%

Sugars 12.5 g

Protein 3 g5.5%

Vitamin A 2.3% Vitamin C 5.3%

Calcium 1.1% Iron 3.7%

*Based on a 2000 Calorie diet

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Sparkling Peach Salad Recipe