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Jello Salad

food.master's picture
Ingredients
  Apple sauce 2 Cup (32 tbs)
  Lime gelatin 1 Ounce (1 Package)
  7 up/Ginger ale 150 Milliliter (1 Small Bottle)
  Finely chopped pecans 1 Cup (16 tbs)
Directions

Heat apple sauce, stir in gelatin until dissolved, then add ginger ale, stir until foam is down, then add pecans.
Pour into bowl and chill until firm.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Apple
Interest: 
Healthy

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4.18125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1306 Calories from Fat 694

% Daily Value*

Total Fat 83 g127.5%

Saturated Fat 7.2 g36%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 162.9 mg6.8%

Total Carbohydrates 147 g49.1%

Dietary Fiber 16.8 g67.2%

Sugars 121.3 g

Protein 14 g27.8%

Vitamin A 1.9% Vitamin C 15.9%

Calcium 9.4% Iron 19.3%

*Based on a 2000 Calorie diet

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Jello Salad Recipe