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Turkey Vegetable Salad

New.Wife's picture
Ingredients
  Diced cooked turkey 2 Cup (32 tbs)
  Cooked peas 1 Cup (16 tbs)
  Diced celery 1 Cup (16 tbs)
  Chopped walnuts 3⁄4 Cup (12 tbs)
  Grated onion 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Mayonnaise 1⁄2 Cup (8 tbs)
  Lettuce 1
  Walnut halves 1⁄4 Cup (4 tbs) (For Garnish)
Directions

Lightly mix turkey with peas, celery, walnuts, grated onion, salt and pepper.
Toss with mayonnaise until evenly coated.
Chill.
Serve with lettuce.
Garnish with walnut halves.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Ingredient: 
Vegetable
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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Average: 4.2 (14 votes)