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Summertime Chicken Salad

chef.tim.lee's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Frozen whipped topping 1 Cup (16 tbs), thawed
  Cooked chicken 3 Cup (48 tbs), cut in to chunks
  Celery 2 Cup (32 tbs), sliced
  Seedless grapes 1 Cup (16 tbs), cut in halves
  Slivered toasted almonds 1 Cup (16 tbs)
  Pimiento stuffed olives 1⁄2 Cup (8 tbs), sliced
  Lettuce 4
Directions

Mix together mayonnaise and whipped topping.
Mix together the rest of the ingredients, except lettuce cups.
Pour mayonnaise and whipped topping over chicken mixture; toss lightly but thoroughly.
Refrigerate until serving time.
Serve in crisp lettuce cups.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Summer, Healthy
Ingredient: 
Chicken
Servings: 
4

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4.075
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 992 Calories from Fat 662

% Daily Value*

Total Fat 78 g119.6%

Saturated Fat 12 g59.9%

Trans Fat 0 g

Cholesterol 122.2 mg40.7%

Sodium 1062.6 mg44.3%

Total Carbohydrates 42 g14%

Dietary Fiber 10.6 g42.3%

Sugars 25.2 g

Protein 37 g73.1%

Vitamin A 502.8% Vitamin C 123.7%

Calcium 20.7% Iron 29.2%

*Based on a 2000 Calorie diet

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Summertime Chicken Salad Recipe