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Spicy Peach And Cream Cheese Salad

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Ingredients
  Canned peach halves 7 1⁄2 Ounce (6 Large Cans)
  Cinnamon stick 1⁄2
  Whole cloves 1 Teaspoon
  White vinegar 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Cream cheese 3 Ounce (1 Package)
  Fresh lime juice 1⁄4 Cup (4 tbs)
  Pecans 1⁄4 Cup (4 tbs), chopped
Directions

Place cinnamon stick and cloves in a small cheesecloth bag; tie firmly; cook with sugar and vinegar for 3 minutes.
Remove spice bag; pour over peaches; chill.
Fill center of each peach with cream cheese seasoned with lime juice and chopped pecans.
To serve: Arrange each peach half on a chilled, crisp lettuce leaf.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Peach
Interest: 
Healthy
Servings: 
4

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4.06
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 272 Calories from Fat 114

% Daily Value*

Total Fat 13 g20.3%

Saturated Fat 4.6 g23%

Trans Fat 0 g

Cholesterol 23.4 mg7.8%

Sodium 72.8 mg3%

Total Carbohydrates 39 g13.1%

Dietary Fiber 2.2 g8.8%

Sugars 35.7 g

Protein 2 g4.8%

Vitamin A 13.7% Vitamin C 14.6%

Calcium 3.2% Iron 2.6%

*Based on a 2000 Calorie diet

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Spicy Peach And Cream Cheese Salad Recipe