You are here

Spicy Peach And Cream Cheese Salad

admin's picture
Ingredients
  Canned peach halves 7 1⁄2 Ounce (6 Large Cans)
  Cinnamon stick 1⁄2
  Whole cloves 1 Teaspoon
  White vinegar 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Cream cheese 3 Ounce (1 Package)
  Fresh lime juice 1⁄4 Cup (4 tbs)
  Pecans 1⁄4 Cup (4 tbs), chopped
Directions

Place cinnamon stick and cloves in a small cheesecloth bag; tie firmly; cook with sugar and vinegar for 3 minutes.
Remove spice bag; pour over peaches; chill.
Fill center of each peach with cream cheese seasoned with lime juice and chopped pecans.
To serve: Arrange each peach half on a chilled, crisp lettuce leaf.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Peach
Interest: 
Healthy
Servings: 
4

Rate It

Your rating: None
4.06
Average: 4.1 (20 votes)