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Mandarin Lettuce Salad

chef.jackson's picture
Ingredients
  Sliced almonds 1⁄4 Cup (4 tbs)
  Head of lettuce 1⁄2
  Canned mandarin oranges 11 Ounce (1 Can)
  Green onions 2 , thinly sliced
  Sugar 7 Teaspoon (2 Tablespoons Plus 1 Teaspoon)
  Chopped celery 1 Cup (16 tbs)
Directions

Cook almonds and sugar over low heat until sugar is dissolved, stirring constantly.
When almonds are coated remove fromTieat.
Cool and break apart.
Keep at room temperature.
Place lettuce, which is broken into bite-size pieces, celery and onions in a bowl.
Pour the following dressing over this just before serving and toss.
When serving individually orin alarge bowl, sprinkle the caramelized almonds over top.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
American
Course: 
Side Dish
Method: 
Caramelized
Dish: 
Salad
Restriction: 
Vegan, Vegetarian
Ingredient: 
Almond
Servings: 
4

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