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Turkey Grape Pecan Salad

Ingredients
  Diced cooked turkey 1 1⁄2 Cup (24 tbs)
  Thinly sliced celery 1 Cup (16 tbs)
  Seedless green grapes 1⁄2 Cup (8 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Chopped pecans 1⁄4 Cup (4 tbs)
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) In a bowl, start by combining the turkey, celery, grapes and mayonnaise
2) Add green grapes, pecans, salt and pepper and toss lightly

SERVING
3) Serve in a serving plate on avocado halves sprinkled with lemon juice

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Ingredient: 
Pecan
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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Average: 4.2 (16 votes)