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Chicken And Ham Molded Salad

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Ingredients
  Cooked diced chicken 2 Cup (32 tbs)
  Diced celery 1 Cup (16 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Minced parsley 2 Tablespoon
  Gelatin 1 Tablespoon
Directions

Turn chicken mixture into mold on top of firm ham slices.
Chill solid and unmold on bed of greens.
Serves 8 to 10.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Molding
Dish: 
Salad
Ingredient: 
Chicken
Interest: 
Everyday
Servings: 
10

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4.278125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 120 Calories from Fat 86

% Daily Value*

Total Fat 10 g14.7%

Saturated Fat 1 g5.1%

Trans Fat 0 g

Cholesterol 27.7 mg9.2%

Sodium 87.1 mg3.6%

Total Carbohydrates 0.6 g0.2%

Dietary Fiber 0.29 g1.2%

Sugars 0.2 g

Protein 8 g15%

Vitamin A 6.4% Vitamin C 8.4%

Calcium 1.3% Iron 2.7%

*Based on a 2000 Calorie diet

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Chicken And Ham Molded Salad Recipe