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Sweet N Sour Tossed Salad

21st.Century.Chef's picture
Ingredients
  Torn fresh spinach 1 1⁄2 Cup (24 tbs)
  Romaine lettuce 1 1⁄2 Cup (24 tbs)
  Iceberg lettuce 1 1⁄2 Cup (24 tbs)
  Canned mandarin oranges 11 Ounce, drained, added to onions (1 Can)
  Thinly sliced red onion 1 Cup (16 tbs)
  Vegetable oil 1 Cup (16 tbs)
  Cider vinegar 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Thinly sliced red onion 1⁄3 Cup (5.33 tbs)
  Salt 2 Teaspoon
  Ground mustard 2 Teaspoon
Directions

In a large bowl, combine lettuces, oranges and onion.
In a blender or food processor, combine remaining ingredients.
Cover and process until slightly thickened.
Pour 1/3 cup over the salad and toss to coat; serve immediately.
Refrigerate remaining dressing.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Spinach
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
4

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