Luscious Strawberry Salad
|Strawberry gelatin||6 Ounce (Two 3 Ounce Boxes)|
|Boiling water||2 Cup (32 tbs)|
|Frozen strawberries||16 Ounce (1 Package)|
|Bananas||3 , sliced|
|Sour cream||8 Ounce (1 Carton)|
Dissolve gelatin in water; add strawberries; stir until strawberries are slightly thawed.
Pour half of mixture into mold or dish.
Chill until firm.
Spread sour cream over firm gelatin.
Add remaining gelatin over sour cream.
Return to refrigerator and chill until set.