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Lentil Salad

Southern.Crockpot's picture
Ingredients
  Lentils 1 Cup (16 tbs)
  Garlic 1 Clove (5 gm), chopped
  Water 3 Cup (48 tbs)
  Lemon juice 1 Teaspoon
  Lemon zest 1 Teaspoon
  Olive oil 4 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Red pepper 1 , diced
  Green onions 4 , chopped
  Chopped cilantro 1 Tablespoon
Directions

MAKING
1. In a pan, boil lentils by adding water.
2. Cook the lentils until soft.
3. Once done, strain the excess water.
4. Add lemon juice and olive oil stir well.
5. Put in the other ingredients also.

SERVING
6.Garnish with chopped cilantro and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Boiled
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Cilantro
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes

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Average: 4.2 (20 votes)