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6 Ounce, diced (Sashimi Grade)
1⁄3 , diced (Whole Windset Farms Fresco)
2 Inch, peeled and diced
2 Tablespoon, finely chopped
Mixed baby greens
1 Cup (16 tbs)
Extra virgin olive oil
Whisk together dressing ingredients.
Toss tuna, Fresco™ cucumber, daikon, cilantro, lime juice and salt together. Add the dressing, to taste and season with Togarashi.
Divide mixed greens between 4 plates and top with cucumber salad. Serve with crusty bread.
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Summer is still a few months away but we can get started on it today with this amazing video. Albacore tuna and cucumber salad is an ideal bridge between now and when its warm enough to head to the beach. Watch this video for this exotic salad with a delicate flavor that is easy to make and everyone will enjoy!