17 Mar 2011
|Celery||2 Cup (32 tbs), cut diagonally in 1/2-inch pieces|
|Red wine/1/4 teaspoon instant beef bouillon dissolved in 1/4 cup hot water||1⁄4 Cup (4 tbs), dissolved|
Place celery in 1-quart casserole.
Season with basil and thyme.
Pour wine over celery.
MICROWAVE 5 to 7 MINUTES until celery is tender crisp
Preparation Time:5 Minutes
Cook Time:5 Minutes
Ready In:10 Minutes
Braised Celery Recipe