You are here

Banana And Peanut Salad

Chef.at.Home's picture
Ingredients
  Salad greens 1 Cup (16 tbs)
  Ripe banana 1
  Peanuts 4 Tablespoon, chopped
  Mayonnaise 1 Tablespoon
Directions

1. Wash, drain and chill the salad greens.
2. Peel and cut the banana crosswise into halves. Split each half lengthwise and spread open as a fan.
3. Place the banana on a salad plate. Sprinkle cut surfaces with the chopped peanuts. Garnish with crisp greens and serve with mayonnaise.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Banana
Interest: 
Healthy

Rate It

Your rating: None
4.17857
Average: 4.2 (14 votes)