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Frenchy Beef Salad

Meat.World's picture
Ingredients
  Cubed cooked potatoes 3 Cup (48 tbs)
  French salad dressing 1⁄4 Cup (4 tbs)
  Cubed cooked beef 1 1⁄2 Cup (24 tbs)
  Sliced celery 1 Cup (16 tbs)
  Salad dressing/Mayonnaise 1⁄2 Cup (8 tbs)
  Sliced radishes 1⁄2 Cup (8 tbs)
  Chili sauce 1⁄3 Cup (5.33 tbs)
  Dairy sour cream 1⁄4 Cup (4 tbs)
  Sliced green onion 2 Tablespoon
  Lemon juice 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Lettuce cups 4
Directions

In bowl combine potatoes and French dressing.
Mix beef, celery, salad dressing, radishes, chili sauce, sour cream, onion, lemon juice, and salt; stir into potatoes.
Cover and chill.
Serve in lettuce cups.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Mixing
Dish: 
Salad
Ingredient: 
Beef
Preparation Time: 
10 Minutes
Servings: 
6

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4.213335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 315 Calories from Fat 139

% Daily Value*

Total Fat 16 g24%

Saturated Fat 3.9 g19.5%

Trans Fat 0 g

Cholesterol 72.4 mg24.1%

Sodium 369.4 mg15.4%

Total Carbohydrates 19 g6.5%

Dietary Fiber 3.3 g13.1%

Sugars 4.3 g

Protein 24 g48.9%

Vitamin A 18.7% Vitamin C 17.4%

Calcium 6.5% Iron 39.9%

*Based on a 2000 Calorie diet

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Frenchy Beef Salad Recipe