Quick Caesar Salad
|Torn romaine lettuce||4 Cup (64 tbs), chilled (Bite Size Pieces)|
|White bread slice||2 , toasted and cut into cubes|
|Grated parmesan cheese||1 Tablespoon|
|Lemon juice||1 Tablespoon|
|Caesar salad dressing||1 Tablespoon|
In 1-quart bowl toss lettuce with bread cubes and cheese; add lemon juice and dressing and toss to coat thoroughly.
Let stand for 5 to 10 minutes; toss again just before serving.