Salmon Salad With Watercress In Lettuce Cups
|Canned salmon/Steamed fresh salmon||12 Ounce, drained (1 Can)|
|Homemade mayonnaise||4 Tablespoon|
|Coarsely chopped watercress||1⁄2 Cup (8 tbs)|
|Cucumber||1⁄2 Medium, peeled, seeded, and finely chopped|
|Lemon juice||1 Tablespoon (Juice Extracted From 1 Lemon)|
|Freshly ground black pepper||To Taste|
|Tomatoes||3 Medium, chopped|
|Chopped watercress||1⁄4 Bunch (25 gm) (For Garnish)|
Place ingredients for salmon salad in a bowl and mix until well combined.
Place a large dollop of salmon salad in each radicchio leaf, garnish with tomatoes and a little extra watercress.
Fold it up like a taco and enjoy.
Difficulty Level:Very Easy