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Tomato and Mint Salad

Barbecue.Master's picture
Ingredients
  Firm tomatoes 4 Medium, chilled
  Sugar 2 Teaspoon
  Lemon juice 3 Tablespoon
  Olive oil 6 Tablespoon (Salad Oil)
  Chopped fresh mint 1 Tablespoon
  Fresh mint leaves 4 (For Garnish)
  Salt To Taste
  Pepper To Taste
Directions

Slice the tomatoes and place in a salad bowl, sprinkle with sugar, salt and pepper.
Combine lemon juice, oil, salt, pepper and chopped mint in a jar, cover and shake vigorously, then pour over the tomatoes.
Garnish with mint leaves.
A good accompaniment for barbecued sirloin steak or lamb chops.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Sprinkling
Restriction: 
Vegetarian
Ingredient: 
Mint
Interest: 
Everyday, Healthy

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4.141665
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 951 Calories from Fat 806

% Daily Value*

Total Fat 91 g140.4%

Saturated Fat 12.6 g63.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 430.3 mg17.9%

Total Carbohydrates 37 g12.2%

Dietary Fiber 8 g31.8%

Sugars 24 g

Protein 5 g10.8%

Vitamin A 101.7% Vitamin C 150.8%

Calcium 10.9% Iron 16.8%

*Based on a 2000 Calorie diet

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Tomato And Mint Salad Recipe