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Apple Beet and Tuna Salad

Tummy.Tucker's picture
Ingredients
  Beets 4 Medium
  Water 2 Cup (32 tbs) (As Required, To Cover)
  Canned tuna 7 Ounce, drained (1 Can)
  Tart apple 1 Medium, peeled if desired, cored and cubed
  Stalk celery 1 , chopped
  Mayonnaise 4 Tablespoon
  Lemon juice 2 Tablespoon
  Minced onion 1 Tablespoon
  Dill 1⁄4 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

Cook beets in water to cover until tender.
Drain, peel and cube.
Combine all ingredients in medium bowl.
Chill.
Serve on salad greens, topped with more mayonnaise if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Mixing
Ingredient: 
Beet

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Average: 4.4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1518 Calories from Fat 589

% Daily Value*

Total Fat 66 g100.9%

Saturated Fat 7.7 g38.4%

Trans Fat 0 g

Cholesterol 78.6 mg26.2%

Sodium 2346.4 mg97.8%

Total Carbohydrates 154 g51.4%

Dietary Fiber 36.7 g146.7%

Sugars 97.3 g

Protein 78 g155.2%

Vitamin A 16.6% Vitamin C 476.3%

Calcium 32.9% Iron 69.6%

*Based on a 2000 Calorie diet

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Apple Beet And Tuna Salad Recipe