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Peach Ambrosia

Thrifty.Chef's picture
Ingredients
  Grapefruit 1 Medium
  Peaches 2 Medium
  Canned unsweetened pineapple chunks 8 Ounce, drained
  Seedless green grapes 1⁄2 Cup (8 tbs)
  Lemon juice 1 Tablespoon
  Flaked coconut 1⁄4 Cup (4 tbs)
  Sour cream/Plain yogurt 1⁄4 Cup (4 tbs)
  Chopped toasted almonds 2 Tablespoon
Directions

1. Peel and section the grapefruit, and remove all the white pith. Peel and slice the peaches, and remove the pits.
2. In a mixing bowl, gently mix together the grapefruit sections, peaches, pineapple, grapes, lemon juice, coconut, and sour cream. Just before serving, sprinkle the fruit and sour cream mixture with the almonds.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Peach

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 830 Calories from Fat 372

% Daily Value*

Total Fat 42 g64.8%

Saturated Fat 20 g99.9%

Trans Fat 0 g

Cholesterol 29.9 mg10%

Sodium 66.2 mg2.8%

Total Carbohydrates 112 g37.2%

Dietary Fiber 17 g67.9%

Sugars 73.2 g

Protein 14 g27.8%

Vitamin A 41.6% Vitamin C 275.2%

Calcium 20% Iron 18%

*Based on a 2000 Calorie diet

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Peach Ambrosia Recipe