You are here

Warm Bean Salad

Microwaverina's picture
Ingredients
  Vegetable oil 1 Tablespoon
  Celery 3⁄4 Cup (12 tbs), chopped
  Green onions 2 , thinly sliced
  Home style beans 16 Ounce (canned)
  Parsley 1 Tablespoon, chopped (fresh)
  Red wine vinegar 1 Tablespoon
  Pepper 1⁄2 Teaspoon
  Tomato 1 , chopped
Directions

1. In 1 1/2-quart microwave-safe casserole, combine oil, celery and onions. Cover with lid; microwave on high 1 1/2 minutes or until celery is tender-crisp.
2. Stir in beans, parsley, vinegar and pepper. Cover; microwave on high 2 1/2 minutes or until heated through, stirring once during cooking. Stir in tomato.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
American

Rate It

Your rating: None
4.429165
Average: 4.4 (12 votes)