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Hot Spinach Salad

Party.Freak's picture
Ingredients
  Spinach 16 Ounce
  Bottled oil and vinegar salad dressing 1⁄2 Cup (8 tbs)
  Bacon flavored vegetable protein chips 2 Tablespoon
Directions

Wash spinach and remove stems; dry leaves.
Tear leaves into bite-size pieces.
Place greens in large plastic bags and refrigerate.
Just before serving, heat salad dressing in chafing dish.
Add spinach and bacon-flavored chips; toss until greens are well coated.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Ingredient: 
Spinach
Interest: 
Party

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4.186665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 893 Calories from Fat 704

% Daily Value*

Total Fat 75 g115.8%

Saturated Fat 9.5 g47.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1046.2 mg43.6%

Total Carbohydrates 30 g9.9%

Dietary Fiber 10 g39.9%

Sugars 6.5 g

Protein 29 g58.5%

Vitamin A 850.6% Vitamin C 212.4%

Calcium 44.9% Iron 68.3%

*Based on a 2000 Calorie diet

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Hot Spinach Salad Recipe