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Hot Spinach Salad

Party.Freak's picture
Ingredients
  Spinach 16 Ounce
  Bottled oil and vinegar salad dressing 1⁄2 Cup (8 tbs)
  Bacon flavored vegetable protein chips 2 Tablespoon
Directions

Wash spinach and remove stems; dry leaves.
Tear leaves into bite-size pieces.
Place greens in large plastic bags and refrigerate.
Just before serving, heat salad dressing in chafing dish.
Add spinach and bacon-flavored chips; toss until greens are well coated.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Ingredient: 
Spinach
Interest: 
Party

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