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Avocado Orange Salad Bowl

Party.Freak's picture
Ingredients
  Chicory head 1 Medium
  Oranges 2
  Fruit salad dressing 1⁄2 Cup (8 tbs) (Your Favorite)
  Avocado 1 Large
  Lemon juice 1 Tablespoon
Directions

Early on day:
1. Wash, drain, then dry chicory; tear into bite-size pieces; pile in salad bowl.
2. Peel, then cut oranges into sections; arrange on top of chicory. Cover with saran; refrigerate, along with dressing.
Just before serving:
Peel avocado; cut into even slices; dip slices in lemon juice. Arrange avocado over orange sections; pour on dressing.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Orange

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Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1154 Calories from Fat 799

% Daily Value*

Total Fat 94 g143.9%

Saturated Fat 14 g70%

Trans Fat 0 g

Cholesterol 80.4 mg26.8%

Sodium 91.2 mg3.8%

Total Carbohydrates 87 g29.1%

Dietary Fiber 36.9 g147.6%

Sugars 42.5 g

Protein 12 g23.5%

Vitamin A 95.5% Vitamin C 340.7%

Calcium 25.4% Iron 21%

*Based on a 2000 Calorie diet

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Avocado Orange Salad Bowl Recipe